APA Style
Tsai, Ming, Liew Cheong. (2002).
Food of Asia Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippine (E-Book) .
Singapore:
Periplus.
Chicago Style
Tsai, Ming, Liew Cheong.
Food of Asia Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippine (E-Book).
Singapore:
Periplus,
2002.
Text.
MLA Style
Tsai, Ming, Liew Cheong.
Food of Asia Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippine (E-Book).
Singapore:
Periplus,
2002.
Text.
Turabian Style
Tsai, Ming, Liew Cheong.
Food of Asia Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippine (E-Book).
Singapore:
Periplus,
2002.
Print.