APA Style

Hasheider, P. (2010). The Complete Book of Butchering, Smoking, Curing, and Sausage Making (E-Book) . USA: Vayager.

MLA Style

Hasheider, Philip. "The Complete Book of Butchering, Smoking, Curing, and Sausage Making (E-Book)". USA: Vayager, 2010. Text.