APA Style

Ahmed, J. (2022). Advances in Food Rheology and Its Applications: Development in Food Rheology 2nd Edition (E-Book) (2). United Kingdom: Woodhead Publishing.

MLA Style

Ahmed, Jasmin. "Advances in Food Rheology and Its Applications: Development in Food Rheology 2nd Edition (E-Book)". 2 United Kingdom: Woodhead Publishing, 2022. Text.