APA Style
Tanji, Hotelier. (2014).
Food & Beverage Service Training Manual With 225 SOP .
:
Hospitality-School.
Chicago Style
Tanji, Hotelier.
Food & Beverage Service Training Manual With 225 SOP.
:
Hospitality-School,
2014.
Text.
MLA Style
Tanji, Hotelier.
Food & Beverage Service Training Manual With 225 SOP.
:
Hospitality-School,
2014.
Text.
Turabian Style
Tanji, Hotelier.
Food & Beverage Service Training Manual With 225 SOP.
:
Hospitality-School,
2014.
Print.