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Found 6 from your keywords: author="Brefere, Lisa M."
cover
So You Are a Chef : Managing Your Culinary Career (E-Book)
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Drummond, Karen EichBrefere, Lisa M.

Collation
149 hlm
Series Title
-
Call Number
641.5092 Bre-s

Collation
149 hlm
Series Title
-
Call Number
641.5092 Bre-s
Availability1
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cover
Nutrition for Foodservice and Culinary Professionals (Seventh Edition)
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Drummond, Karen EichBrefere, Lisa M.

Collation
xix, 634 hlm, 26 cm
Series Title
Health
Call Number
613.2 Dru-n

Collation
xix, 634 hlm, 26 cm
Series Title
Health
Call Number
613.2 Dru-n
Availability2
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cover
Nutrition for Foodservice and Culinary Professionals : Seventh Edition (E-Book)
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Drummond, Karen EichBrefere, Lisa M.

Collation
634 hlm
Series Title
-
Call Number
641.3 Dru-n

Collation
634 hlm
Series Title
-
Call Number
641.3 Dru-n
Availability1
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cover
Nutrition for Foodservice and Culinary Professionals Sixth Edition (E-Book)
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Drummond, Karen EichBrefere, Lisa M.

Collation
668 hlm
Series Title
-
Call Number
641.3 Dru-n

Collation
668 hlm
Series Title
-
Call Number
641.3 Dru-n
Availability1
Add to basket
MARC DownloadCite
cover
Nutrition for Food Service and Culinary Professionals 8th Edition (E-Book)
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Drummond, Karen EichBrefere, Lisa M.

Collation
xix, 454 hlm
Series Title
-
Call Number
613.2 Dru-n

Collation
xix, 454 hlm
Series Title
-
Call Number
613.2 Dru-n
Availability1
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MARC DownloadCite
cover
Nutritions for Foodservice and Culinary Professionals (8th Edition)
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Drummond, Karen EichBrefere, Lisa M.

Collation
xix, 454 hlm, 28 cm
Series Title
-
Call Number
613.2 Dru-n

Collation
xix, 454 hlm, 28 cm
Series Title
-
Call Number
613.2 Dru-n
Availability2
Add to basket
MARC DownloadCite
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