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Found 15 from your keywords: author="Lisa"
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cover
Nutritions for Foodservice and Culinary Professionals (8th Edition)
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Drummond, Karen EichBrefere, Lisa M.

Collation
xix, 454 hlm, 28 cm
Series Title
-
Call Number
613.2 Dru-n

Collation
xix, 454 hlm, 28 cm
Series Title
-
Call Number
613.2 Dru-n
Availability2
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cover
Hak Kekayaan Intelektual dan Tantangan Implementasinya di Perguruan TInggi (E…
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Setyowati, KrisnaniEfridani LubisElisa AnggraeniM. Hendra Wibowo

Collation
-
Series Title
-
Call Number
370 Set-h

Collation
-
Series Title
-
Call Number
370 Set-h
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cover
Rural Tourism : New Concepts, New Research, New Practice
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Lane, BernardKastenholz, Elisabeth

Collation
xii, 283 hlm, 25 cm
Series Title
-
Call Number
910 Lan-r

Collation
xii, 283 hlm, 25 cm
Series Title
-
Call Number
910 Lan-r
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cover
Flavor: From Food to Behaviors, Wellbeing and Health Second Edtion (E-Book)
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Guichard, ElisabethSalles, Christian

Collation
xvi, 487 hal
Series Title
-
Call Number
641 Gui-f

Collation
xvi, 487 hal
Series Title
-
Call Number
641 Gui-f
Availability1
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cover
Pengantar Ekonomi Makro
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Prawoto, NanoMonalisa

Collation
xviii, 216 hlm ; 23 cm
Series Title
-
Call Number
330 Pra-p

Collation
xviii, 216 hlm ; 23 cm
Series Title
-
Call Number
330 Pra-p
Availability2
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