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Found 1865 from your keywords: callnumber=6
First Page Previous 166 167 168 169 170 Next Last Page
cover
Prinsip-Prinsip Manajemen
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Terry, George R.

Collation
227 hlm, 20 cm
Series Title
-
Call Number
658 Ter-p

Collation
227 hlm, 20 cm
Series Title
-
Call Number
658 Ter-p
Availability1
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cover
Homemade Snacks & Desserts ala Xander's Kitchen
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Junita

Collation
328 hlm, 25 cm
Series Title
-
Call Number
641.5 Jun-h

Collation
328 hlm, 25 cm
Series Title
-
Call Number
641.5 Jun-h
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cover
Manajemen Event
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Noor, Any

Collation
xvi. 308 hlm, 24 cm
Series Title
-
Call Number
658 Noo-m

Collation
xvi. 308 hlm, 24 cm
Series Title
-
Call Number
658 Noo-m
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cover
Labor in The Tourism and Hospitality Industrty: Skills, Ethics, Issues, and R…
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Elshaer, Abdallah M.Marzou, Asmaa M.

Collation
xxi, 518 hlm
Series Title
-
Call Number
647 Els-l

Collation
xxi, 518 hlm
Series Title
-
Call Number
647 Els-l
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cover
The Beverage Manager's Guide to Wines, Beers and Spirits Third Edition (E-Book)
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Schmid, Albert W.A.Laloganes, John Peter

Collation
ii, 369 hlm
Series Title
-
Call Number
641.2 Sch-b

Collation
ii, 369 hlm
Series Title
-
Call Number
641.2 Sch-b
Availability1
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cover
Beer in Health and Disease Prevention (E-Book)
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Preedy, Victor R.

Collation
xxii, 1101 hlm
Series Title
-
Call Number
641.2 Pre-b

Collation
xxii, 1101 hlm
Series Title
-
Call Number
641.2 Pre-b
Availability1
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cover
Baking Sourdough Bread : Dozens of Recipes for Artisan Loaves, Crackers, and …
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Soderin, GoranStrachal, George

Collation
-
Series Title
-
Call Number
641.8 Sod-b

Collation
-
Series Title
-
Call Number
641.8 Sod-b
Availability1
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cover
The Power of Habit: Why We Do What We Do and How to Change It (E-Book)
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Duhigg, Charles

Collation
xx, 353 hlm
Series Title
-
Call Number
650.1 Duh-p

Collation
xx, 353 hlm
Series Title
-
Call Number
650.1 Duh-p
Availability1
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cover
Marketing 4.0: Moving from Traditional to Digital (E-Book)
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Kotler, PhilipKartajaya, HermawanSetiawan, Iwan

Collation
196 hlm
Series Title
-
Call Number
658.84 Kot-m

Collation
196 hlm
Series Title
-
Call Number
658.84 Kot-m
Availability1
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cover
Wine Tasting: A Professional Handbook Fourth Edition (E-Book)
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Jackson, Roland S.

Collation
xiii, 472 hal
Series Title
-
Call Number
641.2 Jac-w

Collation
xiii, 472 hal
Series Title
-
Call Number
641.2 Jac-w
Availability1
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First Page Previous 166 167 168 169 170 Next Last Page
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