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Found 1865 from your keywords: callnumber=6
First Page Previous 86 87 88 89 90 Next Last Page
cover
Remarkable Service (Second Edition)
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The Culinary Institute Of America

Collation
ix, 294 hlm, 23 cm
Series Title
Culinary
Call Number
647.9068 wil-r

Collation
ix, 294 hlm, 23 cm
Series Title
Culinary
Call Number
647.9068 wil-r
cover
Profitable Menu Planning (Fourth Edition)
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Drysdale, John A.Galipeau, Jennifer adams

Collation
xx, 364 hlm, 28 cm
Series Title
Culinary
Call Number
642 Dry-p

Collation
xx, 364 hlm, 28 cm
Series Title
Culinary
Call Number
642 Dry-p
cover
Principles of Food, Beverage, and Labor Cost Controls
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Dittmer, Paul R.Keefe , J.Desmond

Collation
xvi, 633 hlm, 24 cm
Series Title
Culinary
Call Number
647.95068 Dit-p

Collation
xvi, 633 hlm, 24 cm
Series Title
Culinary
Call Number
647.95068 Dit-p
cover
Pratikum Evaluasi Sensori Edisi 1
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Arbi, Armein Syukri

Collation
21 cm
Series Title
-
Call Number
664.072 Arb-p

Collation
21 cm
Series Title
-
Call Number
664.072 Arb-p
cover
Planning and Control for Food Beverage Operations (Eighth Edition)
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Ninemeier, Jack D.

Collation
xiii, 491 hlm, 23 cm
Series Title
Management
Call Number
647 Nin-p

Collation
xiii, 491 hlm, 23 cm
Series Title
Management
Call Number
647 Nin-p
cover
New Food Product Development (Third Edition)
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Fuller, Gordon W.

Collation
472 hlm 24 cm
Series Title
Culinary
Call Number
664 Ful-n

Collation
472 hlm 24 cm
Series Title
Culinary
Call Number
664 Ful-n
cover
Modern French Pastry - Innovative Techniques, Tools and Design
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Wakerhauser, Cheryl

Collation
208 hlm, 23 cm
Series Title
Gastronomy
Call Number
641.8 Wak-m

Collation
208 hlm, 23 cm
Series Title
Gastronomy
Call Number
641.8 Wak-m
cover
Modern Buffet Presentation
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Clyne, Carol MurphyClyne, Vincent

Collation
366 hlm, 27 cm
Series Title
Culinary
Call Number
642 Cly-m

Collation
366 hlm, 27 cm
Series Title
Culinary
Call Number
642 Cly-m
cover
Mich Turners Cake Masterclass (The Ultimate Guide To Cake Decorating Perfection)
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Turner, Mich

Collation
223 hlm, 27 cm
Series Title
Gastronomy
Call Number
641.8 Tur-m

Collation
223 hlm, 27 cm
Series Title
Gastronomy
Call Number
641.8 Tur-m
cover
Menu Cepat Saji Sebulan
Comment Share
Marcella, Irma

Collation
iv, 104 hlm, 23 cm
Series Title
Culinary
Call Number
642 Mar-m

Collation
iv, 104 hlm, 23 cm
Series Title
Culinary
Call Number
642 Mar-m
First Page Previous 86 87 88 89 90 Next Last Page