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Found 660 from your keywords: callnumber=641
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1000 Great Everyday Wines (E-Book)
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GORDON, JIM

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352 hlm
Series Title
-
Call Number
641.2 Gor-o

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352 hlm
Series Title
-
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641.2 Gor-o
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Joy of Cooking: All About Pies and Tarts (E-Book)
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Rombauer, Irma s

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128 hlm
Series Title
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Call Number
641.8 Rom-j

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128 hlm
Series Title
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Call Number
641.8 Rom-j
cover
Plating for Gold : a Decade of Desserts from the World and National Pastry Te…
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Boyle, Tish

Collation
337 hlm
Series Title
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Call Number
641.5 Boy-p

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337 hlm
Series Title
-
Call Number
641.5 Boy-p
cover
Bread Illustrated : A Step-By-Step Guide to Achieving Bakery-Quality Results …
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America’s Test Kitchen

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882 hlm
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Call Number
641.5 Ame-b

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882 hlm
Series Title
-
Call Number
641.5 Ame-b
cover
The Winterlake Lodge Cookbook Second Edition (E-Book)
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Dixon, Firsten

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224 hlm
Series Title
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Call Number
641 Dix-w

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224 hlm
Series Title
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Call Number
641 Dix-w
cover
Hot Sour Salty Sweet : A Culinary Journey through Southeast Asia (E-Book)
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Alford, JeffreyDuguid, Naomi

Collation
346 hlm
Series Title
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Call Number
641 Alf-h

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346 hlm
Series Title
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Call Number
641 Alf-h
cover
Superfood Weeknight Meals : Healthy, Delicious Dinners Ready in 30 Minutes or…
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Pfeiffer, Kelly

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192 hlm
Series Title
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Call Number
641.5 Pfe-s

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192 hlm
Series Title
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Call Number
641.5 Pfe-s
cover
Culinary Artistry (E-Book)
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Dornenburg, AndrewPage-Karen

Collation
397 hlm
Series Title
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Call Number
641 Dor-c

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397 hlm
Series Title
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Call Number
641 Dor-c
cover
The Modern Baker : Time-Saving Techniques for Breads, Tarts, Pies, Cakes and …
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Malgieri, Nick

Collation
320 hlm
Series Title
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Call Number
641.8 Mal-t

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320 hlm
Series Title
-
Call Number
641.8 Mal-t
cover
Just Tacos : 100 Delicious Recipes for Breakfast, Lunch, and Dinner (E-Book)
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Wiseman, Shelly

Collation
172 hlm
Series Title
-
Call Number
641.84 Wis-j

Collation
172 hlm
Series Title
-
Call Number
641.84 Wis-j
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