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Found 660 from your keywords: callnumber=641
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cover
Resep Favorit Ny. Liem: Kue Kering Untuk Usaha Boga
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Chendawati

Collation
58 hlm, 24 cm
Series Title
Culinary
Call Number
641.5 Che-r

Collation
58 hlm, 24 cm
Series Title
Culinary
Call Number
641.5 Che-r
cover
Resep Favorit Ny. Liem: Kue Kering Cokelat, Kaasstengels & Nastar
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Chendawati

Collation
54 hlm, 23 cm
Series Title
Culinary
Call Number
641.5 Che-r

Collation
54 hlm, 23 cm
Series Title
Culinary
Call Number
641.5 Che-r
cover
Quick and Easy Italian Recipes
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Phaidon

Collation
239 hlm, 25 cm
Series Title
Culinary
Call Number
641.45 Pha-q

Collation
239 hlm, 25 cm
Series Title
Culinary
Call Number
641.45 Pha-q
cover
Primarasa: 50 Resep Andalan Ayam & Bebek
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Tim Femina

Collation
95 hlm, 20 cm
Series Title
-
Call Number
641.3 Ind-p

Collation
95 hlm, 20 cm
Series Title
-
Call Number
641.3 Ind-p
cover
Patisserie : Mastering the Fundamentals of French Pastry
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Felder, Christophe

Collation
800 hlm, 26 cm
Series Title
-
Call Number
641.5 Fel-p

Collation
800 hlm, 26 cm
Series Title
-
Call Number
641.5 Fel-p
cover
Paleo Planet - Primal Foods, From The Global Kitchen
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Winkler, A Becky

Collation
293 hlm, 23 cm
Series Title
Culinary
Call Number
641.3 Win-p

Collation
293 hlm, 23 cm
Series Title
Culinary
Call Number
641.3 Win-p
cover
Mi Instan: Mitos, Fakta, Dan Potensi
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Winarno, FG

Collation
147 hlm, 23 cm
Series Title
Culinary
Call Number
641.3 Win-m

Collation
147 hlm, 23 cm
Series Title
Culinary
Call Number
641.3 Win-m
cover
Membuat 4 Macam Kue Dari 1 Adonan Dasar
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J. Edward

Collation
72 hlm, 23 cm
Series Title
Culinary
Call Number
641.5 Edw-m

Collation
72 hlm, 23 cm
Series Title
Culinary
Call Number
641.5 Edw-m
cover
Membangun Bisnis Olahan Buah dengan Modal Kecil
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Prasetio, Bambang

Collation
vi 290 hlm, 23 cm
Series Title
-
Call Number
641.34 Pra-m

Collation
vi 290 hlm, 23 cm
Series Title
-
Call Number
641.34 Pra-m
cover
Masak Spesial Ayam & Bebek
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Indonesia

Collation
iv, 52 hlm, 23 cm
Series Title
Culinary
Call Number
641.3 Ind-m

Collation
iv, 52 hlm, 23 cm
Series Title
Culinary
Call Number
641.3 Ind-m
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