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Found 660 from your keywords: callnumber=641
First Page Previous 61 62 63 64 65 Next Last Page
cover
Case Studies on the Business of Nutraceuticals, Functional and Super Food (E-…
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Santini, CristinaSupino, Steafania

Collation
xii, 207 hal
Series Title
-
Call Number
641 San-c

Collation
xii, 207 hal
Series Title
-
Call Number
641 San-c
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cover
Advances in Food Rheology and Its Applications: Development in Food Rheology …
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Ahmed, Jasmin

Collation
xix, 754 hlm
Series Title
-
Call Number
641 Ahm-a

Collation
xix, 754 hlm
Series Title
-
Call Number
641 Ahm-a
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cover
Biscuit Baking Technology: Processing and Engineering Manual Third Edition (E…
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Davidson, Iain

Collation
xiii, 410 hal
Series Title
-
Call Number
641.8 Dav-b

Collation
xiii, 410 hal
Series Title
-
Call Number
641.8 Dav-b
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cover
Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed (E-Book)
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Mariod, Abdalbasit Adam

Collation
xv, 252 hal
Series Title
-
Call Number
641 Mar-b

Collation
xv, 252 hal
Series Title
-
Call Number
641 Mar-b
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cover
Milk and Dairy Foods : Their Functionality in Human Health and Disease (E-Book)
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Givens, D. Ian

Collation
xxvii, 422 hlm
Series Title
-
Call Number
641.371 Giv-m

Collation
xxvii, 422 hlm
Series Title
-
Call Number
641.371 Giv-m
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cover
Food Safety : Past, Present, and Predictions (E-Book)
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Detwiler, Darin S.

Collation
-
Series Title
-
Call Number
641.3 Det-f

Collation
-
Series Title
-
Call Number
641.3 Det-f
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cover
Strategic Questions in Food and Beverage Management (E-Book)
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Wood, Roy C.

Collation
xi 170 hlm ; 25 cm
Series Title
-
Call Number
641 Woo-s

Collation
xi 170 hlm ; 25 cm
Series Title
-
Call Number
641 Woo-s
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cover
The Routledge Handbook of Gastronomic Tourism (E-Book)
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Dixit, Saurabh Kumar

Collation
xxxiii 624 hlm ; 25 cm
Series Title
-
Call Number
641 Dix-r

Collation
xxxiii 624 hlm ; 25 cm
Series Title
-
Call Number
641 Dix-r
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cover
Homemade Snacks & Desserts ala Xander's Kitchen
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Junita

Collation
328 hlm, 25 cm
Series Title
-
Call Number
641.5 Jun-h

Collation
328 hlm, 25 cm
Series Title
-
Call Number
641.5 Jun-h
Availability1
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cover
The Beverage Manager's Guide to Wines, Beers and Spirits Third Edition (E-Book)
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Schmid, Albert W.A.Laloganes, John Peter

Collation
ii, 369 hlm
Series Title
-
Call Number
641.2 Sch-b

Collation
ii, 369 hlm
Series Title
-
Call Number
641.2 Sch-b
Availability1
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First Page Previous 61 62 63 64 65 Next Last Page
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