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Found 177 from your keywords: callnumber=647
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cover
Foodservice Management : Principles and Practices (E-Book)
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Payne-Palacio, JuneTheis, Monica

Collation
587 hlm
Series Title
-
Call Number
647.95068 Pay-f

Collation
587 hlm
Series Title
-
Call Number
647.95068 Pay-f
cover
International Hospitality Management : Concepts and Cases (E-Book)
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ClarkeChen

Collation
x, 382 hlm
Series Title
-
Call Number
647.94068 Cla-i

Collation
x, 382 hlm
Series Title
-
Call Number
647.94068 Cla-i
cover
Successful Event Management : A Practical Handbook Third Edition (E-Book)
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Shone, AntonParry, Bryn

Collation
xvii, 289 hlm
Series Title
-
Call Number
647.94068 Sho-s

Collation
xvii, 289 hlm
Series Title
-
Call Number
647.94068 Sho-s
cover
The Restaurant from Concept to Operation
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Waker, John R.

Collation
xii, 492 hlm, 24 cm
Series Title
Culinary
Call Number
647.95068 Wal-r

Collation
xii, 492 hlm, 24 cm
Series Title
Culinary
Call Number
647.95068 Wal-r
cover
The Professional Caterer's Handbook
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Arduser, LoraBrown, Douglas Robert

Collation
507 hlm, 28 cm
Series Title
Culinary
Call Number
647.98 Ard-p

Collation
507 hlm, 28 cm
Series Title
Culinary
Call Number
647.98 Ard-p
cover
Hospitality Marketing and Consumer Behavior : Creating Memorable Experiences …
Comment Share
Jauhari, Vinnie

Collation
379 hlm
Series Title
-
Call Number
647.94068 Jau-h

Collation
379 hlm
Series Title
-
Call Number
647.94068 Jau-h
cover
The World of Culinary Supervision, Training and Management (Fourth Edition)
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Chesser, Jerald W.Cullen, Noel C.

Collation
xviii, 312 hlm, 24 cm
Series Title
Hospitality
Call Number
647.95 Che-w

Collation
xviii, 312 hlm, 24 cm
Series Title
Hospitality
Call Number
647.95 Che-w
cover
The Routledge Handbook of Hospitality Marketing (E-Book)
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Gursoy, Dogan

Collation
652 hlm
Series Title
-
Call Number
647.94068 Gur-r

Collation
652 hlm
Series Title
-
Call Number
647.94068 Gur-r
cover
Hospitality Retail Management : A Unit Manager’s Guide (E-Book)
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Lashley, Conrad

Collation
xviii, 375 hlm
Series Title
-
Call Number
647.94063 Las-h

Collation
xviii, 375 hlm
Series Title
-
Call Number
647.94063 Las-h
cover
Introduction to the Hospitality Industry Seventh Edition (E-Book)
Comment Share
Powers, TomBarrows, Clayton W.

Collation
xix, 539 hlm
Series Title
-
Call Number
647.94063 Bar-i

Collation
xix, 539 hlm
Series Title
-
Call Number
647.94063 Bar-i
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