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Found 456 from your keywords: callnumber=TA
First Page Previous 16 17 18 19 20 Next Last Page
cover
Pengolahan Belut Sebagai Bahan Utama Masakan Tradisional Bali
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Astika, I Putu Windu

Collation
69 hlm.
Series Title
Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Ast-p

Collation
69 hlm.
Series Title
Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Ast-p
Availability1
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cover
Modifikasi Makanan Khas Papua pada Upacara Syukuran
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Kayoi, Braziliano Chaniago

Collation
63 hlm.
Series Title
Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Kay-m

Collation
63 hlm.
Series Title
Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Kay-m
Availability1
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cover
Modifikasi Makanan Selingan Menggunakan Sereh
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Maghfira, Gendis Ihza

Collation
73 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Mag-m

Collation
73 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Mag-m
Availability1
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cover
Modifikasi Penggunaan Kacang Almond dan Biji Bunga Matahari pada Produk Bakery
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Nahak, Maria Desy Wahyuni

Collation
93 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Nah-m

Collation
93 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Nah-m
Availability1
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cover
Modifikasi Masakan Tradisional Kalimantan Berbahan Dasar Umbi-Umbian
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Alition, Joshua Christopher Petriana

Collation
83 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Ali-m

Collation
83 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Ali-m
Availability1
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cover
Modifikasi Isian pada Spring Roll
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Joseph, Brian

Collation
63 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Jos-m

Collation
63 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Jos-m
Availability1
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cover
Modifikasi Penggunaan Bahan Fermentasi Lokal pada Noodle Dish
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Budhiryanto A, Dionisius Fernando

Collation
52 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Bud-m

Collation
52 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Bud-m
Availability1
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MARC DownloadCite
cover
Inovasi Hidangan Penutup Modern Berbahan Dasar Passion Fruit
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Wiranata, Cathy Angelica

Collation
64 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Wir-i

Collation
64 hlm.
Series Title
Laporan Tugas Akhir Karya Kompetensi Kreatif
Call Number
TA 641 Wir-i
Availability1
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cover
Pengaruh Kepuasan Kerja dan Stres Kerja terhadap Turnover Intention pada Masa…
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Widariani, Putu Novi

Collation
124 hlm.
Series Title
Tugas Akhir
Call Number
TA 647 Wid-p

Collation
124 hlm.
Series Title
Tugas Akhir
Call Number
TA 647 Wid-p
Availability1
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MARC DownloadCite
cover
Strategi Promosi Melalui Pemanfaatan Voucher Flash Sale di Hotel Vila Lumbung…
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Wiguna, I Komang Esa Wira Satya

Collation
76 hlm.
Series Title
Tugas Akhir
Call Number
TA 647 Wig-s

Collation
76 hlm.
Series Title
Tugas Akhir
Call Number
TA 647 Wig-s
Availability1
Add to basket
MARC DownloadCite
First Page Previous 16 17 18 19 20 Next Last Page
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