Image of Food Studies (An Introduction To Research Methods)

Text

Food Studies (An Introduction To Research Methods)

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Availability
B001084641 Mil-f c.1CulinaryAvailable
Detail Information
Series Title
Culinary
Call Number
641 Mil-f
Publisher
New York : Bloomsbury.,
Collation
219 hlm, 23 cm
Language
English
ISBN/ISSN
9781845206819
Classification
641
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Food Studies
Specific Detail Info
-
Statement of Responsibility
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No other version available

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