Text

Hotel Snackbar : Panduan untuk Uji Kompetensi

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Detail Information

Series Title

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Call Number

641.5 Bar-h

Publisher

Yogyakarta : Andi., 2006

Collation

x, 182 hlm, 23 cm

Language

Indonesia

ISBN/ISSN

979-763-615-1

Classification

641.5

Subject(s)

Snack
Culinary Snack

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File Attachment

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