Image of Bread Illustrated : A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (E-Book)
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Bread Illustrated : A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (E-Book)

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Availability
#
Technology (Applied Science) 641.5 Ame-b
B005251
Available
Detail Information
Series Title
-
Call Number
641.5 Ame-b
Publisher
America : America’s Test Kitchen.,
Collation
882 hlm
Language
English
ISBN/ISSN
978-1-940352-61-9
Classification
641.5
Subject(s)
Bread
-
File Attachment
No Data