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The Modern Baker : Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies (E-Book)

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Availability
#
Technology (Applied Science) 641.8 Mal-t
B005256
Available
Detail Information
Series Title
-
Call Number
641.8 Mal-t
Publisher
New York : DK Publishing.,
Collation
320 hlm
Language
English
ISBN/ISSN
978-0-7566-3971-6
Classification
641.8
Subject(s)
Modern Baking
-
File Attachment
No Data