Text

Catering: A Guide to Managing a Succesful Business Operation

---

Description Not Available

---

Availability

Detail Information

Series Title

Management

Call Number

641.57 Mat-c

Publisher

Canada : John Wiley & Sons., 2008

Collation

vii, 358 hlm, 24 cm

Language

English

ISBN/ISSN

978-0-7645-5798-9

Classification

641.57

Subject(s)

Caterers and catering-Management

-

File Attachment

---