Text

Meat : Identification Fabrication Utilization (E-Book)

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Description Not Available

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Availability

Detail Information

Series Title

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Call Number

641 Sch-m

Publisher

Australia : Delmar Cengage Learning., 2009

Collation

288

Language

English

ISBN/ISSN

978-142-8319-94-3

Classification

641

Subject(s)

Culinary
Gastronomy

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File Attachment

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