Text

Managing Service in Food and Beverage Operations

---

Description Not Available

---

Availability

Detail Information

Series Title

Hospitality

Call Number

642.6 Cic-m

Publisher

USA : American Hotel & Lodging Educational Institute., 2012

Collation

xviii, 706 hlm, 23 cm

Language

English

ISBN/ISSN

978-0-86612-358-7

Classification

642.6

Subject(s)

-

-

File Attachment

---