Text

Knife Skills : An Illustrated Kitchen Guide to Using the Right Knife the Right Way (E-Book)

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Description Not Available

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Availability

Detail Information

Series Title

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Call Number

642.7 Col-k

Publisher

United States of America : Storey Publishing., 2014

Collation

vi, 104 hlm

Language

English

ISBN/ISSN

978-1-61212-380-6

Classification

642.7

Subject(s)

Knife skills

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File Attachment

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