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Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain (E-Book)

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Availability
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B005672
Available
Detail Information
Series Title
-
Call Number
641.3 Kno-p
Publisher
London : Academic Press.,
Collation
xxxiii, 1154 hal
Language
eng
ISBN/ISSN
9780128194706
Classification
641.3
Subject(s)
Food Safety
-
File Attachment
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