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Found 20 from your keywords: subject="pastry"
First Page Previous 1 2
cover
Mastering the Art and Craft : Baking & Pastry 2nd Edition (E-Book)
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The Culinary Institute Of America

Collation
932 hlm
Series Title
-
Call Number
641.5 Cul-m

Collation
932 hlm
Series Title
-
Call Number
641.5 Cul-m
Availability1
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cover
Professional Baking Seventh Edition (E-Book)
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Gisslen, Wayne

Collation
792 hlm
Series Title
-
Call Number
641.8 Gis-p

Collation
792 hlm
Series Title
-
Call Number
641.8 Gis-p
Availability1
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cover
Pastry dalam Perhotelan
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Suhardjito, YB

Collation
vi, 202 hlm, 23 cm
Series Title
-
Call Number
641.57 Suh-p

Collation
vi, 202 hlm, 23 cm
Series Title
-
Call Number
641.57 Suh-p
Availability1
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cover
Mastering the Art and Craft : Baking and Pastry (Third Edition)
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The Culinary Institute Of America

Collation
xx, 1116 hlm, 28 cm
Series Title
-
Call Number
641.8 Cul-m

Collation
xx, 1116 hlm, 28 cm
Series Title
-
Call Number
641.8 Cul-m
Availability1
Add to basket
MARC DownloadCite
cover
Japanese Patisserie : Exploring The Beautiful And Delicious Fusion Of East Of…
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Roux, Michel

Collation
176 hlm, 24 cm
Series Title
Culinary
Call Number
641.52 Rou-j

Collation
176 hlm, 24 cm
Series Title
Culinary
Call Number
641.52 Rou-j
Availability1
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cover
Buku Lengkap : Homemade Pastry
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Nimpuno, Diah

Collation
272 hlm, 24 cm
Series Title
Culinary
Call Number
641.3 Num-b

Collation
272 hlm, 24 cm
Series Title
Culinary
Call Number
641.3 Num-b
Availability3
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cover
The New Pastry Cook : Modern Methods for Making Your Own Classic and Contempo…
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Fletcher, Helen S.

Collation
352 hlm, 24 cm
Series Title
Culinary
Call Number
641.8 Fle-n

Collation
352 hlm, 24 cm
Series Title
Culinary
Call Number
641.8 Fle-n
Availability1
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cover
Pastry Ekonomis
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Ambarini

Collation
68 hlm, 23 cm
Series Title
-
Call Number
641.3 Amb-p

Collation
68 hlm, 23 cm
Series Title
-
Call Number
641.3 Amb-p
Availability1
Add to basket
MARC DownloadCite
cover
Biscuit Baking Technology: Processing and Engineering Manual Third Edition (E…
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Davidson, Iain

Collation
xiii, 410 hal
Series Title
-
Call Number
641.8 Dav-b

Collation
xiii, 410 hal
Series Title
-
Call Number
641.8 Dav-b
Availability1
Add to basket
MARC DownloadCite
cover
Baking & Pastry (Second Edition)
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The Culinary Institute Of America

Collation
vii, 932 hlm, 28 cm
Series Title
Culinary
Call Number
641.8 Cul-b

Collation
vii, 932 hlm, 28 cm
Series Title
Culinary
Call Number
641.8 Cul-b
Availability1
Add to basket
MARC DownloadCite
First Page Previous 1 2
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