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Found 23 from your keywords: subject="Food Service"
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cover
Essentials of Food Safety and Sanitation
Comment Share
McSwane, DavidR.Rue, NancyLinton, Richard

Collation
440 hlm, 23 cm
Series Title
Culinary
Call Number
641.4 Swa-e

Collation
440 hlm, 23 cm
Series Title
Culinary
Call Number
641.4 Swa-e
cover
Food Safety: Theory and Practice
Comment Share
Knechtges, Paul L.

Collation
460 hlm, 23 cm
Series Title
Culinary
Call Number
641.4 Kne-f

Collation
460 hlm, 23 cm
Series Title
Culinary
Call Number
641.4 Kne-f
cover
Food Service Organizations (A Managerial And Systems Approach) Eighth Edition
Comment Share
Gregoire, Mary B.

Collation
525 hlm, 27 cm
Series Title
Culinary
Call Number
641.068 Gre-f

Collation
525 hlm, 27 cm
Series Title
Culinary
Call Number
641.068 Gre-f
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