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Food Bible: The Complete A-Z Guide To A Healthy Life

Joseph, Michael

Edition: -
ISBN/ISSN: 978-0-718-1489-0
Collation: 397 hlm, 25 cm
Series Title: Culinary
Call Number: 641.563 Jos-t

Edition: -
ISBN/ISSN: 978-0-718-1489-0
Collation: 397 hlm, 25 cm
Series Title: Culinary
Call Number: 641.563 Jos-t

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Diet Enak ala Vegetarian

Susianto Widjaja, Hendry Mailoa, Helda

Edition: -
ISBN/ISSN: 9793927267
Collation: 128 hlm, 23 cm
Series Title: Culinary
Call Number: 641.563 Sus-d

Edition: -
ISBN/ISSN: 9793927267
Collation: 128 hlm, 23 cm
Series Title: Culinary
Call Number: 641.563 Sus-d

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Cuisine & Empire (Cooking In World History)

Laudan, Rachel

Edition: -
ISBN/ISSN: 978-0-520-28631-3
Collation: 464 hlm, 23 cm
Series Title: Culinary
Call Number: 641.5 Lau-c

Edition: -
ISBN/ISSN: 978-0-520-28631-3
Collation: 464 hlm, 23 cm
Series Title: Culinary
Call Number: 641.5 Lau-c

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Food Lovers Guide to San Diego : The Best Restaurant, Markets & Local Culinar…

Montana, Maria Desiderata

Edition: 1
ISBN/ISSN: 978-0-7627-8119-5
Collation: xvi, 383 hlm
Series Title: -
Call Number: 641.3 Mon-f

Edition: 1
ISBN/ISSN: 978-0-7627-8119-5
Collation: xvi, 383 hlm
Series Title: -
Call Number: 641.3 Mon-f

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Food and Beverage Management Sixth edition (E-Book)

Davis, Bernard

Edition: -
ISBN/ISSN: 978-1-315-56337-4
Collation: 404 hlm
Series Title: -
Call Number: 641.3 Dav-f

Edition: -
ISBN/ISSN: 978-1-315-56337-4
Collation: 404 hlm
Series Title: -
Call Number: 641.3 Dav-f

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Food, Cuisine, and Cultural Competency : For Culinary, Hospitality, and Nutri…

Edelstein, Sari

Edition: -
ISBN/ISSN: 978-0-7637-5965
Collation: 610 hlm
Series Title: -
Call Number: 641.3 Ede-f

Edition: -
ISBN/ISSN: 978-0-7637-5965
Collation: 610 hlm
Series Title: -
Call Number: 641.3 Ede-f

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Food Lovers’ Guide to Brooklyn : The Best Restaurants, Markets & Local Culi…

Eisenberg, Sherri

Edition: -
ISBN/ISSN: 978-0-7627-8074-7
Collation: 338 hlm
Series Title: -
Call Number: 641.3 Eis-f

Edition: -
ISBN/ISSN: 978-0-7627-8074-7
Collation: 338 hlm
Series Title: -
Call Number: 641.3 Eis-f

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Fix-It and Forget-It Cooking for Two : 150 Small-Batch Slow Cooker Recipes (E…

Comerford, Hope

Edition: -
ISBN/ISSN: 978-1-68099-312-7
Collation: 361 hlm
Series Title: -
Call Number: 641.5 Com-f

Edition: -
ISBN/ISSN: 978-1-68099-312-7
Collation: 361 hlm
Series Title: -
Call Number: 641.5 Com-f

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The World of Culinary Supervision, Training and Management (Fourth Edition)

Chesser, Jerald W.Cullen, Noel C.

Edition: 4
ISBN/ISSN: 978-0-13-158328-3
Collation: xviii, 312 hlm, 24 cm
Series Title: Hospitality
Call Number: 647.95 Che-w

Edition: 4
ISBN/ISSN: 978-0-13-158328-3
Collation: xviii, 312 hlm, 24 cm
Series Title: Hospitality
Call Number: 647.95 Che-w

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The Top 100 Healing Foods

Bartimeus, Paula

Edition: -
ISBN/ISSN: 9786029855371
Collation: 128 hlm, 17 cm
Series Title: Health
Call Number: 641.563 Bar-t

Edition: -
ISBN/ISSN: 9786029855371
Collation: 128 hlm, 17 cm
Series Title: Health
Call Number: 641.563 Bar-t

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The Decorative Art of Japanese Food Carving : Elegant Garnishes for All Occas…

Hiroshi, Nagashima

Edition: -
ISBN/ISSN: 9784770030870
Collation: 108 hlm
Series Title: -
Call Number: 745 Hir-t

Edition: -
ISBN/ISSN: 9784770030870
Collation: 108 hlm
Series Title: -
Call Number: 745 Hir-t

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Food Lovers’ Guide to Memphis : The Best Restaurants, Markets & Local Culin…

Denney, Pamela

Edition: 1
ISBN/ISSN: 978-0-7627-8261-1
Collation: xi, 316 hlm
Series Title: -
Call Number: 641.3 Den-f

Edition: 1
ISBN/ISSN: 978-0-7627-8261-1
Collation: xi, 316 hlm
Series Title: -
Call Number: 641.3 Den-f

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Food Lovers’ Guide to Pittsburgh : The Best Restaurants, Markets & Local Cu…

dkk Sudar, Sarah

Edition: 1
ISBN/ISSN: 978-0-7627-8117-1
Collation: xiii, 287 hlm
Series Title: -
Call Number: 641.3 Sud-f

Edition: 1
ISBN/ISSN: 978-0-7627-8117-1
Collation: xiii, 287 hlm
Series Title: -
Call Number: 641.3 Sud-f

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Improving Food and Beverage Performance (E-Book)

WaIler, Keith

Edition: -
ISBN/ISSN: 0-7506-2812-X
Collation: 376 hlm
Series Title: -
Call Number: 641 Wal-i

Edition: -
ISBN/ISSN: 0-7506-2812-X
Collation: 376 hlm
Series Title: -
Call Number: 641 Wal-i

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Food Lovers Guide to Phoenix & Scottsdale : The Best Restaurants, Markets & L…

Kovacevic, Katarina

Edition: 1
ISBN/ISSN: 978-0-7627-7314-5
Collation: xii, 274 hlm
Series Title: -
Call Number: 641.3 Kov-f

Edition: 1
ISBN/ISSN: 978-0-7627-7314-5
Collation: xii, 274 hlm
Series Title: -
Call Number: 641.3 Kov-f

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Fine Cooking Roasting : Favorite Recipes and Essential Tips for Chicken, Beef…

Mandarano, Carolyn

Edition: -
ISBN/ISSN: 978-1-62710-807-2
Collation: 162 hlm
Series Title: -
Call Number: 641.5 Man-f

Edition: -
ISBN/ISSN: 978-1-62710-807-2
Collation: 162 hlm
Series Title: -
Call Number: 641.5 Man-f

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Food Lovers’ Guide to Manhattan : The Best Restaurant, Markets & Local Culi…

Flippin, Alexis Lipsitz

Edition: 1
ISBN/ISSN: 978-0-7627-8424-0
Collation: xi, 275 hlm
Series Title: -
Call Number: 641.3 Fil-f

Edition: 1
ISBN/ISSN: 978-0-7627-8424-0
Collation: xi, 275 hlm
Series Title: -
Call Number: 641.3 Fil-f

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Homemade Doughnuts : Techniques and Recipes for Making Sublime Doughnuts in Y…

Grant, Kamal

Edition: -
ISBN/ISSN: 978-1-59253-845-4
Collation: 179 hlm
Series Title: -
Call Number: 641.5 Gra-g

Edition: -
ISBN/ISSN: 978-1-59253-845-4
Collation: 179 hlm
Series Title: -
Call Number: 641.5 Gra-g

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Food and Beverage Service Ninth Edition (E-Book)

Lillicrap, Dennis Cousins, John Weekes, Suzanne

Edition: 9
ISBN/ISSN: 978-1-471-80795-4
Collation: 483 hlm
Series Title: -
Call Number: 641.3 Cou-f

Edition: 9
ISBN/ISSN: 978-1-471-80795-4
Collation: 483 hlm
Series Title: -
Call Number: 641.3 Cou-f

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Mastering the Art of Chinese Cooking (E-Book)

Yin Fei lo, Eileen

Edition: -
ISBN/ISSN: 978-0-8118-7870-8
Collation: 387 hlm
Series Title: -
Call Number: 641.5 Yin-m

Edition: -
ISBN/ISSN: 978-0-8118-7870-8
Collation: 387 hlm
Series Title: -
Call Number: 641.5 Yin-m

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Food Lovers’ Guide to San Francisco : The Best Restaurants, Markets & Local…

Keh, Grace

Edition: 1
ISBN/ISSN: 978-0-7627-7316-9
Collation: xii, 308 hlm
Series Title: -
Call Number: 641.3 Keh-f

Edition: 1
ISBN/ISSN: 978-0-7627-7316-9
Collation: xii, 308 hlm
Series Title: -
Call Number: 641.3 Keh-f

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The HACCP: Food Safety Trainning Manual

Paster, Tara

Edition: -
ISBN/ISSN: 978-0-471-78448-7
Collation: xix, 329 hlm, 28 cm
Series Title: Culinary
Call Number: 664.002989 Pas-h

Edition: -
ISBN/ISSN: 978-0-471-78448-7
Collation: xix, 329 hlm, 28 cm
Series Title: Culinary
Call Number: 664.002989 Pas-h

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The HACCP Food Safety Employee Manual

Paster, Tara

Edition: -
ISBN/ISSN: 978-0-471-78182-0
Collation: vii, 68 hlm, 28 cm
Series Title: Culinary
Call Number: 664.00289 Pas-h

Edition: -
ISBN/ISSN: 978-0-471-78182-0
Collation: vii, 68 hlm, 28 cm
Series Title: Culinary
Call Number: 664.00289 Pas-h

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Secrets of Chinese Nutrition

Mui, Ng Siong

Edition: -
ISBN/ISSN: 9789814189231
Collation: 220 hlm, 26 cm
Series Title: Culinary
Call Number: 641.51 Mui-s

Edition: -
ISBN/ISSN: 9789814189231
Collation: 220 hlm, 26 cm
Series Title: Culinary
Call Number: 641.51 Mui-s

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Healing Foods

Fleetwood, Jenni

Edition: -
ISBN/ISSN: 9780754828297
Collation: 64 hlm, 21 cm
Series Title: -
Call Number: 641.563 Fle-h

Edition: -
ISBN/ISSN: 9780754828297
Collation: 64 hlm, 21 cm
Series Title: -
Call Number: 641.563 Fle-h

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Foodservice Management : Principles and Practices (E-Book)

Payne Palacio, June Theis, Monica

Edition: -
ISBN/ISSN: 978-0-13-512216-7
Collation: 587 hlm
Series Title: -
Call Number: 647.95068 Pay-f

Edition: -
ISBN/ISSN: 978-0-13-512216-7
Collation: 587 hlm
Series Title: -
Call Number: 647.95068 Pay-f

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Fresh Italian Cooking : Delicious Recipes for More Than 100 Italian Favorites…

Barilla, Academia

Edition: -
ISBN/ISSN: 978-1-62710-814-0
Collation: 242 hlm
Series Title: -
Call Number: 641.5 Bar-f

Edition: -
ISBN/ISSN: 978-1-62710-814-0
Collation: 242 hlm
Series Title: -
Call Number: 641.5 Bar-f

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Made in Quebec a Culinary Journey (E-Book)

Armstrong, Julian

Edition: -
ISBN/ISSN: 9781443425339
Collation: 483 hlm
Series Title: -
Call Number: 641.5 Arm-m

Edition: -
ISBN/ISSN: 9781443425339
Collation: 483 hlm
Series Title: -
Call Number: 641.5 Arm-m

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Chinese Vegetarian Cooking (E-Book)

Reid, Daniel

Edition: -
ISBN/ISSN: 9781462911004
Collation: 64 hlm
Series Title: -
Call Number: 641.5 Rei-c

Edition: -
ISBN/ISSN: 9781462911004
Collation: 64 hlm
Series Title: -
Call Number: 641.5 Rei-c

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Everyday Italian Favorites : Recipes for Delicious Weeknight Meals (E-Book)

Libri, De Agostini

Edition: -
ISBN/ISSN: 978-1-62710-882-9
Collation: 242 hlm
Series Title: -
Call Number: 641.3 Lib-e

Edition: -
ISBN/ISSN: 978-1-62710-882-9
Collation: 242 hlm
Series Title: -
Call Number: 641.3 Lib-e

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