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Found 5789 from your keywords: subject=""
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cover
Culinary Creation an Introduction to Foodservice and World Cuisine
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Morgan, James L.

Collation
xxi, 370 hlm, 28 cm
Series Title
Culinary
Call Number
647.95 Mor-c

Collation
xxi, 370 hlm, 28 cm
Series Title
Culinary
Call Number
647.95 Mor-c
Availability2
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cover
Butchering (Poultry, Rabbit, Lamb, Goat, Pork)
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Danforth, Adam

Collation
ix, 446 hlm, 28 cm
Series Title
Culinary
Call Number
664.9 Dan-b

Collation
ix, 446 hlm, 28 cm
Series Title
Culinary
Call Number
664.9 Dan-b
Availability1
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cover
Breakfast Bowls
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Griffiths, Caroline

Collation
126 hlm, 24 cm
Series Title
Culinary
Call Number
642 Gri-b

Collation
126 hlm, 24 cm
Series Title
Culinary
Call Number
642 Gri-b
Availability1
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cover
Bikin Restoran Laris Manis
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Hanna, Giacinta

Collation
vi 154 hlm, 23 cmn
Series Title
-
Call Number
647.5 Han-b

Collation
vi 154 hlm, 23 cmn
Series Title
-
Call Number
647.5 Han-b
Availability1
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cover
Artisanal Gluten-Free Cooking (Second Edition)
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KelliBronski, Peter

Collation
xvii, 333 hlm, 23.5 cm
Series Title
Culinary
Call Number
641.5 Kel-a

Collation
xvii, 333 hlm, 23.5 cm
Series Title
Culinary
Call Number
641.5 Kel-a
Availability1
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cover
Financial and Management Accounting Fourth Edition : An Introduction (E-Book)
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Weetman, Pauline

Collation
xxvii, 694 hlm
Series Title
-
Call Number
658.15 Wee-f

Collation
xxvii, 694 hlm
Series Title
-
Call Number
658.15 Wee-f
Availability1
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cover
The Ultimate Marketing Plan : Find Your Hook, Communicate Your Message, Make …
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Kennedy, Dan S.

Collation
x, 229 hlm
Series Title
-
Call Number
658.8 Ken-u

Collation
x, 229 hlm
Series Title
-
Call Number
658.8 Ken-u
Availability1
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cover
How to Make Your Own Drinks : Create Fresh Seasonal Drinks from Elderflower C…
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Atkins, Susy

Collation
164 hlm
Series Title
-
Call Number
641.2 Atk-h

Collation
164 hlm
Series Title
-
Call Number
641.2 Atk-h
Availability1
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cover
Making Artisan Cheese : 50 Fine Cheese That You Can Make in Your Own Kitchen …
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Smith, Tim

Collation
644 hlm
Series Title
-
Call Number
637.35 Smi-m

Collation
644 hlm
Series Title
-
Call Number
637.35 Smi-m
Availability1
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cover
Hospitality Strategic Management : Concepts and Cases Second Edition (E-Book)
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Enz, Cathy A

Collation
xviii, 676 hlm
Series Title
-
Call Number
647.94063 Enz-h

Collation
xviii, 676 hlm
Series Title
-
Call Number
647.94063 Enz-h
Availability1
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