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Found 17 from your keywords: subject="Wine - Kamus dan Ensi...
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cover
The Ilustrated Encyclopedia of Wine
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Walton, Stuart

Collation
256 hlm, 30 cm
Series Title
Culinary
Call Number
641.2 Wal-i

Collation
256 hlm, 30 cm
Series Title
Culinary
Call Number
641.2 Wal-i
cover
Wine Lovers Companion (Second Edition)
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Herbst, RonHerbst, Sbaron Tyler

Collation
xvi, 667 hlm, 18 cm
Series Title
Culinary
Call Number
641.2 Her-w

Collation
xvi, 667 hlm, 18 cm
Series Title
Culinary
Call Number
641.2 Her-w
cover
The Beverage Manager's Guide to Wines, Beers and Spirits Third Edition (E-Book)
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Schmid, Albert W.A.Laloganes, John Peter

Collation
ii, 369 hlm
Series Title
-
Call Number
641.2 Sch-b

Collation
ii, 369 hlm
Series Title
-
Call Number
641.2 Sch-b
cover
Improving Sustainable Viticulture and Winemaking Practices (E-Book)
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Costa, J. Miguel

Collation
xxiix, 508 hal
Series Title
-
Call Number
641.2 Cos-i

Collation
xxiix, 508 hal
Series Title
-
Call Number
641.2 Cos-i
cover
Managing Wine Quality Volume 2: Oenology and Wine Quality (E-Book)
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Reynolds, Andrew G

Collation
xiix, 869 hal
Series Title
-
Call Number
641.2 Rey-m

Collation
xiix, 869 hal
Series Title
-
Call Number
641.2 Rey-m
cover
White Wine Technology (E-Book)
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Moranta, Antonio

Collation
xiv, 415 hal
Series Title
-
Call Number
641.2 Mor-w

Collation
xiv, 415 hal
Series Title
-
Call Number
641.2 Mor-w
cover
Wine Tasting: A Professional Handbook Fourth Edition (E-Book)
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Jackson, Roland S.

Collation
xiii, 472 hal
Series Title
-
Call Number
641.2 Jac-w

Collation
xiii, 472 hal
Series Title
-
Call Number
641.2 Jac-w
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